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Toor dal, also known as toovar dal, arhar dal, or split pigeon peas, is a widely used lentil in Indian cuisine, particularly in South India. It's a staple ingredient in...
The cowpea (Vigna unguiculata) is a versatile legume cultivated for its edible beans (seeds). It's an important crop in many parts of the world, particularly in Africa and Asia, where...
The tomato ( Solanum lycopersicum) is a widely cultivated edible berry, often used culinarily as a vegetable. Originating in South America, it was spread around the world following the Spanish...
Surf Excel Matic Top Load Liquid is a liquid detergent specifically formulated for use in top-loading washing machines. It's designed to tackle tough stains effectively while dissolving completely in the...
Surf Excel Soap, also known as Surf Excel Detergent Bar, is a popular laundry detergent bar known for its powerful stain-removing capabilities. Marketed as a premium detergent bar, it's designed...
Sunrise is the moment when the upper edge of the Sun appears on the horizon in the morning. It marks the beginning of daylight and the transition from night to...
Sukku Coffee Powder is a traditional South Indian beverage mix made primarily from dry ginger (sukku) and often includes other spices like coriander seeds, peppercorns, and sometimes cardamom. It's a...
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. It's a fundamental energy source for the human body, providing fuel for cells to...
Soya chunks, also known as soy chunks or textured vegetable protein (TVP), are a versatile and popular plant-based protein source. They are made from defatted soy flour, a byproduct of...
Soya chunks, also known as soy chunks or textured vegetable protein (TVP), are a versatile and popular plant-based protein source. They are made from defatted soy flour, a byproduct of...
Solam, or sorghum, is a nutrient-rich grain that belongs to the grass family. It is a staple food in many parts of Africa and India and is increasingly gaining popularity...
Solam, or sorghum, is a nutrient-rich grain that belongs to the grass family. It is a staple food in many parts of Africa and India and is increasingly gaining popularity...
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