Delivery Policy
Delivery charges for 5 km 45 Rupees charged or above based on Km charged will be notification on the purchase.
Mayil Mark Godumai Ravai is made from whole wheat kernels that are cracked into coarse particles, retaining most of the bran and germ.
This type of wheat flour is widely used to make dishes like upma, khichdi, porridge, and sweets such as wheat halwa.
The grain’s high fiber content helps in digestion, and its rich nutritional profile makes it an excellent source of vitamins, minerals, and protein.
Godumai Ravai is easy to cook, has a nutty flavor, and provides a satisfying texture to dishes. It is also a popular ingredient for healthy breakfasts and is considered a wholesome food choice in many diets.
