Delivery Policy
Delivery charges for 5 km 45 Rupees charged or above based on Km charged will be notification on the purchase.
Tamarind, scientifically known as Tamarindus indica, is a tropical fruit that grows in pod-like structures containing a sticky, dark brown pulp with seeds. The pulp has a distinctive tangy-sweet flavor that enhances the taste of various dishes, including curries, chutneys, soups, and beverages.In Indian cuisine, tamarind is a staple ingredient used to prepare sambar, rasam, chutneys, and pickles. It acts as a natural souring agent and pairs well with spices to create rich, flavorful dishes. Tamarind is also widely used in Thai, Mexican, and African cuisines for its unique taste and versatility.
