Sesame Sweet Balls (Eḷlu inippu pantukaḷ) - எள் இனிப்பு பந்துகள்

Sesame balls are a beloved traditional treat, often enjoyed during celebrations such as the Chinese New Year or other festive occasions. The chewy and slightly sticky texture of the glutinous rice dough perfectly complements the crunchy outer layer of toasted sesame seeds. The sweet filling inside contrasts with the savory crunch of the sesame seeds, making sesame balls a delightful bite-sized snack that brings together a harmonious balance of textures and flavors. They are best enjoyed fresh, while still warm, right after frying, but they also make for an excellent snack at any time of day.